Elizabeth Sweeney
Contributing Writer
es - elizabeth Sweeney
I am an aspiring freelance writer as well as a freelance assistant wardrobe stylist for television, commercials, and music videos. My first career was in feature film making. I despised the long hours, the stress, and the extreme weather conditions. But, I learned an unbelievable amount of skill that i apply to my every day life and my new work. I am happy to be on my 2nd and 3rd careers, but I will never forget the experience of living and traveling like a gypsy.
I play bass, write lyrics, make quilts by hand, and ballet is my most esteemed passion. My writing inspiration comes from fashion, beauty, music, food, and dance.
Latest Articles
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Apple Butter
Fill your kitchen with the aroma of fresh cooked apples, sugar, and cinnamon, with this traditional Kentucky, old family recipe.
Jul 13, 2010
- Elizabeth Sweeney
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Southern Oyster Casserole
A hearty seafood casserole that's always a hit.
Jul 13, 2010
- Elizabeth Sweeney
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Pig Pickin' Cake Recipe
This classic, southern dessert is one that you will always find at a pig roast or an outdoor summer barbecue.
Jul 12, 2010
- Elizabeth Sweeney
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Butter Cookies with Frosting
This recipe dates back many generations from a family located in south-eastern Kentucky. These festive sweet treats are unique and dangerously addictive.
Jul 12, 2010
- Elizabeth Sweeney
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Summer Beauty Must-Haves!
Beat the heat and stay fresh this summer with the season's best beauty finds.
Jun 28, 2010
- Elizabeth Sweeney
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Top Skin Care Trends of 2010
Confront acne and wrinkle concerns face to face by incorporating the following ingredients and trends into your skin care routine.
Feb 28, 2010
- Elizabeth Sweeney
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Get a Dancer's Body
Do you fantasize about having a ballerina body or that of a professional modern dancer? The answers are at your fingertips.
Feb 28, 2010
- Elizabeth Sweeney
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Rachel Zoe's Guide to Style
Light a fire within your lifestyle and glam it up with these tips from celebrity stylist, Rachel Zoe.
Feb 27, 2010
- Elizabeth Sweeney
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Hot Jalapeno Crab Dip & Crusty French Bread
Take your dinner guests on a trip down south with this delicious, classic southern appetizer. Serve it with crusty French bread and crisp white wine.
Feb 27, 2010
- Elizabeth Sweeney
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Hearty Lasagna with Pork Sausage
Add an Extra Kick to Classic Lasagna with Pork Sausage, Spinach, Mushroom, & Basil.
Feb 27, 2010
- Elizabeth Sweeney
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